All terms in HP

Label Id Description
oxolanes CHEBI_26912 [Any oxacycle having an oxolane (tetrahydrofuran) skeleton.]
N-glycosyl compound CHEBI_21731 [A glycosyl compound arising formally from the elimination of water from a glycosidic hydroxy group and an H atom bound to a nitrogen atom, thus creating a C-N bond.]
conjugated protein CHEBI_33837 [Conjugated protein is a protein that contains a non-peptide component, usually in stoichiometric proportion.]
protein CHEBI_36080 [A biological macromolecule minimally consisting of one polypeptide chain synthesized at the ribosome.]
benzenoid aromatic compound CHEBI_33836
Decreased resting energy expenditure HP_0012340 [A reduction in the number of calories used per unit time.]
heteroarene CHEBI_33833 [A heterocyclic compound formally derived from an arene by replacement of one or more methine (-C=) and/or vinylene (-CH=CH-) groups by trivalent or divalent heteroatoms, respectively, in such a way as to maintain the continuous pi-electron system characteristic of aromatic systems and a number of out-of-plane pi-electrons corresponding to the Hueckel rule (4n+2).]
organic heterocyclic compound CHEBI_24532 [A cyclic compound having as ring members atoms of carbon and at least of one other element.]
quality PATO_0000001 [A dependent entity that inheres in a bearer by virtue of how the bearer is related to other entities]
rhythm quality PATO_0000078 [A quality of a single process inhering in a bearer by virtue of the bearer's movement or variation characterized by the regular recurrence or alternation of different quantities or conditions.]
temporal distribution quality PATO_0002323 [A temporal distribution pattern of process occurrences within a regulation/reference process.]
quantitative PATO_0103000 [A quality of an entity that can be represented numerically, including anything that can be counted, measured, or given a numerical value.]
N(4)-glycosyl-L-asparagine CHEBI_21836
L-asparagine derivative CHEBI_52987 [A proteinogenic amino acid derivative resulting from reaction of L-asparagine at the amino group, the carboxy group, or the carboxamide, or from the replacement of any hydrogen of L-asparagine by a heteroatom.]
N-glycosyl amino acid CHEBI_35269
rate of occurence PATO_0050000 [The number of repeated events per unit time, occurring in a repeating series. (e.g. the number of heart beats occurring over 1 minute)]
biological sex PATO_0000047 [An organismal quality inhering in a bearer by virtue of the bearer's ability to undergo sexual reproduction in order to differentiate the individuals or types involved.]
organismal quality PATO_0001995 [A quality that inheres in an entire organism or part of an organism.]
quality of a solid PATO_0001546 [A physical quality inhering in a bearer by virtue of the bearer's exhibiting the physical characteristics of an entity characterized by particles arranged such that their shape and volume are relatively stable.]
life span PATO_0000050 [A time quality inhering in a bearer by virtue of the bearer's expected maximum age.]